What’s pig, but a foodie-blog emotion?

I know, this ain’t a cooking blog, but one thing I do want to discuss here is using spirits in cooking. I’m just a novice here, but it should be fun to discuss what works well for us and what fails miserably.

One night last week, my lovely wife brought home [...]

Jen just noticed the following ice-cream flavors on the website for il laboratorio del gelato:

aromatic bitters orange bitters peach bitters

Wow, those sound great. I doubt il laboratorio has them always available, but I swear on the graves of Bruce Wayne’s parents, I’ll not rest until those killers are safely imprisoned in my belly.