
photograph by Jennifer Hess; recipe available at Liquor Snob
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A weblog detailing cocktails, spirits, liqueurs, barware, bars, and bitters. Maintained by Michael Dietsch, a hobbyist mixer in Providence, R.I.
Previous post: A Month of Rum: Royal Bermuda Yacht Club Cocktail
Next post: My month of rum: The Lytton Fizz (and a bonus cocktail)