Comments on: Haigh’s pioneering champions, part 2

By: Natalie / The Liquid Muse

Natalie / The Liquid Muse — Thu, 28 Jan 2010 22:34:25 +0000

Thanks for the shout out! And, yes, I do usually have a pretty full glass in front of me. (and, despite my book Preggatinis, it usually is spiked!)

By: Rick

Rick — Wed, 29 Jul 2009 19:21:58 +0000

Cheers Michael! I hope people take your advice should they find themselves in the Antarctica of the drinking world – central Pennsylvania. You have also reminded me that I haven’t done a recipe comparison in way too long.

By: Marleigh

Marleigh — Wed, 29 Jul 2009 18:29:14 +0000

Muchas gracias, Señor Dietsch! (For those who haven’t tried them yet, you really must get ahold of Sonja’s products. She isn’t just a distiller—she and her husband are really quite excellent at what they do.)

By: Lauren Clark

Lauren Clark — Wed, 29 Jul 2009 14:00:06 +0000

Michael, thanks for the kind words! It’s flattering to be in such fine company. Cheers.