Many thanks to the guys at Scofflaw’s Den for hosting this month. This was a challenging MxMo. Aside from making Old Fashioneds, I don’t mix with bourbon much anymore; I just prefer the spicier qualities of rye.

But aside from blogging an Old Fashioned, I didn’t feel really inspired. Perhaps this is my own limited imagination [...]

You ever see something in a drink recipe that makes you think, “What da fug’s that doing in there?” I was poking through CocktailDB the other day and said just that very thing. A little background, though…

We had some egg whites left over after Jen made homemade pasta. Because the eggs were very fresh, I [...]