Comments on: MxMo11: Winter Warmers

By: Jakob

Jakob — Fri, 20 Jul 2007 18:24:25 +0000

This is exactly what I expected to find out after reading the title MxMo11: Winter Warmers. Thanks for informative article

By: A Dash of Bitters » One down

A Dash of Bitters » One down — Sat, 21 Apr 2007 12:53:58 +0000

[...] just want to point out, from my own experience, how enjoyable it is that the folks from Imbibe stay in touch with their [...]

By: A Dash of Bitters » How much is a dash?

A Dash of Bitters » How much is a dash? — Sat, 03 Mar 2007 16:31:15 +0000

[...] Robert Kraus writes: How much is a dash of bitters? I always measure mine by the drop. I want my drink using bitters to [...]

By: Robert M Kraus

Robert M Kraus — Thu, 01 Mar 2007 23:34:11 +0000

How much is a dash of bitters? I always measure mine by the drop. I want my drink using bitters to taste the same as it did the last time.

By: Kurt

Kurt — Tue, 30 Jan 2007 22:58:49 +0000

I like Jameson’s and Bushmill’s but until recently my favorite blended Irish was Tullamore Dew. My current favorite is John Power’s. The Power’s has a chocolatey note up front that might well make it the ideal Irish whiskey for an Irish coffee.

By: Finn O'Shea

Finn O'Shea — Thu, 18 Jan 2007 03:58:22 +0000

There is nothing that will warm you on a cold evening like a cup of coffee with a touch of your favorite whiskey. The coffee press has become very popular around Ireland but that has not always been the case. I have to agree that Jameson’s is a fine whiskey but don’t pass on Paddy’s in your coffee.

To the Irish, Whiskey has allways been the “uisce beatha”. (ish keh ba ha)

By: Michael Dietsch

Michael Dietsch — Tue, 16 Jan 2007 03:55:11 +0000

Eep.

I don’t actually know Gaelic (obviously!–no one would expect someone surnamed Dietsch to know Gaelic); I just looked that up somewhere and hoped it was accurate.

By: Siobhan

Siobhan — Tue, 16 Jan 2007 01:56:06 +0000

Nice use of Gaelic, now try to pronounce “uisce beatha.” I have an Irish name and I couldn’t even begin to try! On a trip to the West of Ireland in July 2006, I rediscovered Jameson’s and I have to admit, the mild Irish whiskey forever holds a place in my heart.