…you saw me standing alone…
photo by Jennifer Hess
Jen and I dine out a lot, and one thing I want to discuss in this space is the cocktail menus in the restaurants we frequent.
We’ve all been to eateries that don’t have a full bar; they’re beer and wine only or–horrors!–they have no liquor license at all.
Worse, in some ways, are the places that [...]
I promised Dana, of the late Number One Hit Song, the recipe I used for my home version of Pegu Club’s Earl Grey Marteani. It’s important to note that Audrey Saunders and her staff infuse gin with loose tea leaves. I did not do this. Instead I used some cold Earl Grey tea that we [...]
I didn’t quite get my act together in time for this edition of Mixology Monday. I actually have a drink recipe in mind that I tested out in a small shot-sized batch last night, but there’s a certain ingredient I need to procure more of before I can mix up full glasses.
I’ll probably just post [...]
A Dash of Bitters is powered by Wordpress 2.5.1.
Theme adapted from GPS Fluid, by GPS Gazette.
Logo font is Feena Casual, designed by ZetaFonts and cataloged on Dafont.com.